Revolutionizing White Wine Production with Corn Maize Peeler

                                              Revolutionizing White Wine Production with Corn Maize Peeler

Edited by: www.immy.cn / www.immyhitech.com

White wine factories benefit significantly from the precision and efficiency of the Corn Maize Peeler. Its ability to deliver perfectly peeled maize kernels ensures consistency in fermentation and flavor profiles.

Application and Function

• Prepares high-quality maize grains for wine fermentation.

• Reduces impurities, enhancing the clarity and taste of the wine.

• Supports efficient germ separation for by-product utilization.

Structure and Features

• Stainless Steel Design: Ensures hygiene in food-grade operations.

• High-Performance Rotor: Handles continuous operations effortlessly.

• Corrosion-resistant Shaft: Extends machine life.

• Compact Motor Integration: Saves space without compromising efficiency.

Advantages and Performance

• Precision Peeling: Achieves consistent results.

• Minimal Grain Damage: Preserves grain structure for optimal fermentation.

• Enhanced Germ Separation: Adds value through by-product recovery.

For more information, please contact: www.immy.cn / www.immyhitech.com, WhatsApp: 008613812016908.