Wheat Overheating Enzyme Inactivation Machine

Wheat Overheating Enzyme Inactivation Machine

The wheat overheating enzyme inactivation machine features strong penetration and fast heat conduction, which can instantly

 heat microbial cells, causing their proteins to coagulate and denature, while keeping the wheat's gluten properties intact or

 only slightly affected during the process.

wheat superheat enzyme inactivator The wheat superheat enzyme inactivator has the characteristics of strong penetration 

and fast heat conduction. It can instantly heat up the cells of microorganisms, causing the proteins in these cells to coagulate, 

denature, and eventually divide. At the same time, it ensures that the gluten properties of wheat are not damaged or are 

minimally damaged during the heat extinguishing process.

Product Details

Features: This system has the characteristics of strong penetration and fast heat conduction. It can instantly heat up

 the cells of microorganisms, causing the proteins in these cells to coagulate, denature, and eventually divide, while

 ensuring that the gluten properties of wheat are not damaged or are minimally damaged during fire extinguishing. 

It has very high requirements for parameters such as wheat moisture conditioning, high-temperature inactivation 

time, and rapid cooling. It

wheat superheat enzyme inactivator 

The wheat superheat enzyme inactivator has the characteristics of strong penetration and fast 

heat conduction. It can instantly heat up the cells of microorganisms,causing the proteins in 

these cells to coagulate, denature, and eventually divide. At the same time, 

it ensures that the gluten properties of wheat are not damaged or are minimally damaged during 

fire extinguishing. It has very high requirements for parameters such as wheat moisture conditioning,

 high-temperature inactivation time, and rapid cooling. It is suitable for wheat processing 

production lines.